Fluorometric Assay of GUS Activity in Arabidopsis Plants
(Gallagher, 1992; Jefferson et al., 1987)
- After incubation of plants with inducer of the gene circuit (CK, TNT, etc.), grind plants/leaves in GUS Extraction Buffer (100 mL for excised leaves, 200 mL for whole plants) in a 1.5 mL microfuge tube, using a drill fitted with autoclaved plastic pestles. Keep tubes on ice.
- Spin down the tubes @ 10,000 rpm in a refrigerated centrifuge for 10-15 min.
- Transfer the cleared supernatant to a new tube and place it on ice.
GUS Reaction:
MUG + GUS ® 4-MU
MUG = 4-methylumbelliferyl b-D-glucuronide
GUS = b-glucuronidase (enzyme)
4-MU = 4-methylumbelliferone
- In a 0.5 mL microfuge tube combine 50 mL of the protein extract obtained above with 50 mL of GUS Assay Buffer (2 mM MUG in GUS Extraction Buffer) .
- Mix well by pipetting up and down, and centrifuge for 15 sec.
- Incubate reaction @ 37oC for at least 1 hour (make note of time of incubation for later calculations).
- Stop reaction by pipetting 50 mL of the reaction mixture into 1.95 mL Carbonate Stop Buffer (0.2 M Na2CO3) contained in a 4 mL tube (avoid excessive light exposure of tubes because 4-MU is light sensitive).
- Read 4-MU fluorescence units in a DyNA Quant 200 Fluorometer (Hoefer, Inc., San Francisco, CA) using a 4-MU standard solution to calibrate the instrument. First, zero the instrument with 1.9 mL of Carbonate Stop Buffer, then add 100 mL of the 4-MU standard solution to the stop buffer (see Solutions below), and calibrate it to 500 units.
Total Protein Quantification:
Total protein quantification is done using the Bradford method (Bradford, 1976):
- Prepare a 5-fold dilution of the concentrated Bradford reagent (Bio-Rad Laboratories, Palo Alto, CA):
1 part of reagent + 4 parts of diH20
- Aliquot 20 mL of the protein extract prepared above and BSA standards (see below) into a 1.5 mL microfuge tube.
- Add 1 mL of the diluted Bradford reagent.
- Vortex briefly to mix.
- Incubate reaction @ RT for 10-15 min.
- Read Absorbance @ 595 nm on a spectrophotometer.
Use BSA (stock 10 mg/mL) to prepare BSA standards:
BSA Conc. (mg/mL) BSA + Extr. Buffer
0.0 0 mL + 100 mL = 100 mL
0.1 1 mL + 99 mL = 100 mL
0.2 2 mL + 98 mL = 100 mL
0.4 4 mL + 96 mL = 100 mL
0.6 6 mL + 94 mL = 100 mL
Plot the BSA standard curve in Microsoft Excel. For example:
Solutions
- GUS Extraction Buffer
Final conc. Stock Vol. for 10 mL
NaHPO4, pH 7.0 50 mM 1M 0.5 mL
b-mercaptoethanol 10 mM 14.4 M 7 mL
Na2EDTA, pH 8.0 10 mM 0.5 M 0.2 mL
Sarcosyl 0.1% 30% 33 mL
Triton X-100 0.1% 10% 100 mL
H2O —- —- 9.16 mL
- GUS Assay Buffer (2 mM MUG in GUS Extraction Buffer)
Mix 22 mg of 4-methylumbelliferyl b-D-glucuronide (MUG) with 25 mL of GUS Extraction Buffer. Tip: weigh out a small amount of MUG and adjust the volume of GUS Extraction Buffer accordingly.
- Carbonate Stop Buffer (0.2 M Na2CO3)
Weigh out 6.2 g Na2CO3.H2O and dissolve it in 250 mL of diH20.
- 4-MU standard solution
First, prepare a concentrated MU calibration stock solution (1 mM 7-hydroxy-4-methylcoumarin, MU, in diH2O):
Mix 19.8 mg (0.0198 g) of MU into 100 mL of diH2O to produce a 1 mM solution.
Dilute 10 mL of the 1 mM MU solution into 10 mL of diH2O to make the
1 mM MU stock (store this solution at 4oC, protected from light).
Second, for calibration of the fluorometer, make a 50 nM MU solution, by diluting 100 mL of the 1 mM concentrated MU calibration stock solution prepared above into 1.9 mL Carbonate Stop Buffer. This solution must be made fresh just before use.
References:
Bradford, M.M. (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem, 72, 248-254.
Gallagher, S.R. (1992) Quantitation of GUS activity by fluorometry. In GUS Protocols: using the GUS gene as a reporter of gene expression (Gallagher, S.R., ed): Academic Press, Inc., New York, pp. 47-59.
Jefferson, R.A., Kavanagh, T.A. and Bevan, M.W. (1987) GUS fusions: B-glucuronidase as a sensitive and versatile gene fusion marker in higher plants. EMBO J., 6, 3901-3907.